Ingredients
Scale
- 1 large whole wheat tortilla
- 2 tbsp hummus
- 4 slices turkey breast
- 1/4 cup shredded lettuce
- 1/4 cup sliced cucumber
- 1/4 cup shredded carrots
- 1 tbsp feta cheese (optional)
- 1 tsp olive oil
- Salt and pepper to taste
Instructions
- Lay the tortilla flat on a clean surface.
- Spread hummus evenly over the tortilla.
- Layer turkey slices on top of the hummus.
- Add lettuce, cucumber, and carrots.
- Sprinkle feta cheese if desired.
- Drizzle with olive oil and season with salt and pepper.
- Roll the tortilla tightly, tucking in the sides as you go.
- Slice in half and serve immediately.
Notes
- Use gluten-free tortillas for a gluten-free option.
- Replace turkey with grilled chicken for variation.
- Add avocado slices for extra creaminess.
- Wrap tightly in foil for easy transport.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Low Calorie
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 45mg
Keywords: turkey hummus wrap, healthy lunch, easy recipe, high protein, Mediterranean diet