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Cobb Salad

Perfect Cobb Salad Recipe in Just 25 Minutes – Healthy & Tasty

A classic Cobb Salad with fresh ingredients and a rich dressing.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups chopped romaine lettuce
  • 1 cup chopped cooked chicken breast
  • 1/2 cup diced avocado
  • 1/2 cup crumbled blue cheese
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped cooked bacon
  • 2 hard-boiled eggs, chopped
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Chop the romaine lettuce and place it in a large bowl.
  2. Arrange the chicken, avocado, blue cheese, tomatoes, bacon, eggs, and red onion in rows over the lettuce.
  3. In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
  4. Drizzle the dressing over the salad.
  5. Toss gently before serving.

Notes

  • Use fresh ingredients for the best flavor.
  • Adjust seasoning to your taste.
  • Store leftovers in an airtight container in the fridge for up to 2 days.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: American
  • Diet: Low Carb

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 25g
  • Saturated Fat: 7g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 150mg

Keywords: Cobb Salad, chicken salad, healthy salad