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Garlic Butter Steak Bites

20-Min Garlic Butter Steak Bites Your Family Will Devour

Quick and flavorful garlic butter steak bites that are juicy and tender. Perfect for a weeknight dinner or a party appetizer.

  • Total Time: 20 mins
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1.5 lbs sirloin steak, cut into 1-inch cubes
  • 3 tbsp butter
  • 4 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp smoked paprika
  • 1 tbsp fresh parsley, chopped

Instructions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Season steak bites with salt, pepper, and paprika.
  3. Sear the steak for 2-3 minutes per side until browned.
  4. Lower heat and add butter and minced garlic.
  5. Cook for another 1-2 minutes, stirring to coat the steak in garlic butter.
  6. Sprinkle with fresh parsley before serving.

Notes

  • Let the steak rest at room temperature for 10-15 minutes before cooking.
  • Use high heat for a good sear.
  • Adjust seasoning to taste.
  • Author: Janet D. Evans
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Carb

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: garlic butter steak bites, easy steak recipe, quick dinner