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christmas dessert

55-Minute Christmas Dessert That Steals the Holiday Show

A festive dessert perfect for Christmas gatherings.

  • Total Time: 45 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 cup powdered sugar (for glaze)
  • 2 tbsp milk (for glaze)
  • Red and green sprinkles (optional)

Instructions

  1. Preheat oven to 350°F (175°C). Grease a baking pan.
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. Add softened butter, eggs, vanilla, and milk. Mix until smooth.
  4. Pour batter into the greased pan.
  5. Bake for 25-30 minutes or until a toothpick comes out clean.
  6. Let cool for 10 minutes.
  7. Mix powdered sugar and milk for glaze.
  8. Drizzle glaze over cake and add sprinkles if desired.
  9. Serve and enjoy.

Notes

  • Store leftovers in an airtight container.
  • Adjust sugar based on preference.
  • Use festive sprinkles for decoration.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 20g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg

Keywords: christmas dessert, festive cake, holiday baking