Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
easy breakfast

5-Minute Easy Breakfast: Perfect Eggs & Toast Recipe for Busy Mornings

A quick and easy breakfast recipe that you can prepare in minutes.

  • Total Time: 7 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 2 eggs
  • 1 slice of bread
  • 1 tbsp butter
  • Salt to taste
  • Pepper to taste

Instructions

  1. Heat a pan over medium heat.
  2. Add butter and let it melt.
  3. Crack the eggs into the pan.
  4. Season with salt and pepper.
  5. Toast the bread.
  6. Serve the eggs with toast.

Notes

  • Use fresh eggs for best results.
  • Adjust seasoning to your taste.
  • Author: Janet D. Evans
  • Prep Time: 2 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Pan-frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 190mg

Keywords: easy breakfast, quick breakfast, simple eggs