Ingredients
Scale
- 1 lb ground beef
- 1/2 cup BBQ sauce
- 12 slider buns
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced onions
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
Instructions
- Heat olive oil in a pan over medium heat.
- Add ground beef and cook until browned.
- Drain excess fat and stir in BBQ sauce.
- Simmer for 5 minutes.
- Toast slider buns lightly.
- Spoon beef mixture onto buns.
- Sprinkle with cheese and onions.
- Serve warm.
Notes
- Use lean beef for less grease.
- Adjust BBQ sauce to taste.
- Add pickles for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
- Diet: Low Lactose
Nutrition
- Serving Size: 1 slider
- Calories: 180
- Sugar: 5g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: BBQ beef sliders, party food, quick meal